Chicken & Apple Sausage with Sweet Potato

AIDELLS(5)
Sheri: "We loved this - so easy and quick prep. I sprinkl…" Read More
7Ingredients
60Minutes
130Calories

Ingredients

US|METRIC
  • 1 package Aidells® Smoked Chicken Sausage, Chicken & Apple
  • 2 1/2 cups sweet potatoes (quartered)
  • 1/2 cup frozen spinach (coarsely chopped)
  • 2 teaspoons cinnamon powder
  • 1 teaspoon garlic powder
  • 1 tablespoon honey
  • 1 tablespoon butter (diced)
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    Directions

    1. Slice sausage.
    2. Wash and quarter sweet potatoes. Add to baking pan.
    3. Chop frozen spinach into tiny pieces and mix into the pan.
    4. Add remaining ingredients and stir.
    5. Cover pan with foil and bake ~45 minutes at ~375 degrees.
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    NutritionView More

    130Calories
    Sodium3% DV80mg
    Fat5% DV3g
    Protein6% DV3g
    Carbs8% DV23g
    Fiber16% DV4g
    Calories130Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium80mg3%
    Potassium370mg11%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A280%
    Vitamin C6%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Sheri 12 days ago
    We loved this - so easy and quick prep. I sprinkled pomegranate seeds over it right before serving. I think it looked and tasted even better than original.
    Shanda Sloan Blair a month ago
    Delicious and easy. Used half the garlic powder. Will definitely make again.
    Peggy Stein a month ago
    Loved it! Made as directed.
    Israel 2 months ago
    It was good. It wasn't as dry as I thought it would be. I put a few butter shavings over the top before covering and putting in the oven.
    Scuba 2 months ago
    Delicious and quite simple to make. It made the whole house smell like seasonings and autumn! Having garlic added to the cinnamon really made it something different. The instructions are vague, but you can mix everything in a bowl before adding it to the baking pan. I added more potato and more spinach, and I would also add salt. The dish, in general, is a bit dry in nature, so I would add a wet ingredient (melted butter maybe?) on top, or something. Otherwise, great and easy dish

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