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Ingredients
US|METRIC
6 SERVINGS
- 4 zucchini (spiralized)
- 12 oz. boneless chicken breast (2-3 chicken breasts)
- 6 cups cabbage (bok choy, chopped loosely)
- 1 1/2 cups white onion (sliced in rings)
- 9 cups bean sprouts
- 2 Tbsp. oyster sauce
- 10 cups organic vegetable broth
- 1 tsp. salt
- 1 tsp. pepper
- 4 whole cloves
- 2 star anise
- 1/2 tsp. minced ginger
- 1/2 Tbsp. coconut sugar
- basil (optional)
- lime (optional)
- jalapeno (optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium2220mg93% |
| Potassium860mg25% |
| Protein15g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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