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Chicken With Forty Cloves of Garlic (Clay-pot) Recipe
THE SPRUCE EATS12Ingredients
95Minutes
540Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1/2 tsp. rosemary
- 1/2 tsp. thyme
- 1/4 tsp. sage
- 2 Tbsp. lemon juice (fresh)
- 40 cloves garlic (whole, peeled; about 2 to 3 heads)
- 3 carrots (cut into 4-inch lengths, large ends halved lengthwise)
- 6 new potatoes (scrubbed, skins on)
- 1/2 lb. pearl onions (blanched and peeled)
- 1 chicken (for frying, 4 to 4-1/2 pounds)
- salt (to taste)
- black pepper (to taste)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium390mg16% |
| Potassium1680mg48% |
| Protein61g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C90% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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