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Ingredients
US|METRIC
8 SERVINGS
- 8 chicken leg quarters
- 1 1/2 cups milk
- 1 cup sour cream
- 2 chipotle peppers in adobo sauce
- 2 Tbsp. chicken bouillon granules
- 1 Tbsp. margarine
- salt (to taste)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol125mg42% |
| Sodium540mg23% |
| Potassium390mg11% |
| Protein26g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber |
| Sugars4g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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