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Chicken with Bell Peppers, Smoked Ham, and Paprika
EPICURIOUS8Ingredients
60Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 3 1/2 lb. chicken
- 2 red bell peppers (large, cut into strips, about 4 cups)
- 2 onions (medium, halved, cut lengthwise into strips, about 3 cups)
- 2 cups ham steak (diced smoked, such as Nueske's; about 11 ounces)
- 1 tsp. paprika (Pimentón de La Vera, Spanish smoked, or hot paprika, divided)
- 1 1/2 cups low salt chicken broth
- 1/4 cup Italian parsley (chopped fresh)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1230mg51% |
| Potassium1490mg43% |
| Protein97g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C180% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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