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Ann Marie Sordyl Schaefer: "Wow! Great flavors... I didn’t have turmeric so I…" Read More
20Ingredients
50Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. boneless skinless chicken thighs (trimmed of excess fat)
- 1 tsp. salt
- 1 tsp. ground black pepper (freshly)
- 2 Tbsp. olive oil
- 2 yellow onion (roughly chopped)
- 4 garlic cloves (minced)
- 2 tsp. ground oregano
- 1 tsp. turmeric
- 1 tsp. ground cumin
- 1/2 tsp. salt
- 1/2 tsp. ground coriander
- 1/2 tsp. red pepper flakes
- 1/2 tsp. ground cinnamon
- 1 bay leaf
- 1/2 cup white wine
- 15 oz. chicken broth
- 15 oz. chickpeas (drained)
- 10 frozen artichoke hearts (thawed, quartered)
- 1/2 cup kalamata
- 2 lemon
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol95mg32% |
Sodium1140mg48% |
Potassium1090mg31% |
Protein40g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber12g48% |
Sugars2g |
Vitamin A4% |
Vitamin C70% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ann Marie Sordyl Schaefer 5 years ago
Wow! Great flavors... I didn’t have turmeric so I substituted ginger, and orange zest and orange juice for the lemon. Which I think balanced the artichokes and olives without bring to tart. I will make this again!