Chicken Vindaloo

THE GOURMET GOURMAND
18Ingredients
90Minutes
330Calories

Ingredients

US|METRIC
  • 1 tablespoon whole peppercorns
  • 1 tablespoon yellow mustard seeds
  • 2 teaspoons cumin seeds
  • 2 teaspoons coriander seeds
  • 5 whole cloves
  • 1 cinnamon stick
  • 4 tablespoons chili powder (kashmiri)
  • 1/4 cup red wine vinegar
  • 1 teaspoon turmeric
  • 2 teaspoons brown sugar
  • 16 cloves garlic
  • 1 ginger (3” piece of, cut into 2 pieces)
  • 2 pounds boneless chicken breast (or thighs, chopped into bite sized pieces)
  • 3 tablespoons olive oil
  • 2 Spanish onions (large, finely chopped)
  • 2 serrano chiles (stemmed, seeded, and minced, plus more for garnish)
  • 1/2 pound yukon gold potatoes (small, cut into quarters)
  • salt (to taste)
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    NutritionView More

    330Calories
    Sodium15% DV370mg
    Fat20% DV13g
    Protein69% DV35g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories330Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol95mg32%
    Sodium370mg15%
    Potassium1030mg29%
    Protein35g69%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A30%
    Vitamin C30%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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