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Chicken Vermicelli | Murg Masala Seviyan
LOVE TO COOK21Ingredients
25Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups vermicelli
- 300 grams boneless chicken (finely chopped)
- 1 cup chopped onion
- 1 cup tomato (chopped)
- 1 cup shredded cabbage (optional)
- 1 capsicum (small green, finely chopped)
- 3/4 cup carrot (finely chopped)
- 1/2 cup coriander leaves (chopped)
- 1 Tbsp. ginger paste
- 1 tsp. cumin (whole)
- 2 green chilies (finely chopped)
- 2 tsp. red chili powder
- 1/4 tsp. turmeric powder
- 1 tsp. cumin powder
- 1 tsp. coriander powder
- 1/2 tsp. black pepper (powder)
- 1/4 tsp. Garam Masala (powder)
- salt
- 1 Tbsp. lemon juice
- 4 cups water
- 1/4 cup cooking oil (or less)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium330mg14% |
| Potassium840mg24% |
| Protein30g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A100% |
| Vitamin C150% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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