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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (Roaster)
- 2 Tbsp. adobo seasoning
- 3 Tbsp. lemon pepper (divided)
- 4 stalks celery (rough chop & diced)
- 4 whole organic carrots (rough chop & diced)
- 2 whole onions (with skins halved)
- 1 Tbsp. dried oregano
- 2 Tbsp. dried parsley
- 2 tsp. thyme
- 1 cup coconut milk
- 8 cups chicken stock
- 2 cups white rice
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1150mg48% |
| Potassium2040mg58% |
| Protein100g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber7g28% |
| Sugars17g |
| Vitamin A210% |
| Vitamin C20% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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