Chicken Tortilla Soup Recipe | Yummly

Chicken Tortilla Soup

TIDY MOM
13Ingredients
50Minutes
450Calories
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Ingredients

US|METRIC
  • 6 flour tortillas (6-inch, preferably a dried out)
  • 1/4 cup vegetable oil
  • 14.5 ounces chicken broth
  • 14.5 ounces rotel (Mexican Lime and Cilantro)
  • 16 ounces refried beans (Bush’s BEST)
  • 4 ounces diced green chilies
  • 1 cup frozen corn
  • 2 cups chicken (cooked and shredded, I used a rotisserie chicken from the store)
  • pepper
  • salt
  • 1 lime (cut into wedges, optional)
  • jack cheese (Monterrey, shredded, optional)
  • cilantro (chopped, optional)
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    NutritionView More

    450Calories
    Sodium40% DV950mg
    Fat28% DV18g
    Protein53% DV27g
    Carbs15% DV46g
    Fiber32% DV8g
    Calories450Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium950mg40%
    Potassium860mg25%
    Protein27g53%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber8g32%
    Sugars4g8%
    Vitamin A20%
    Vitamin C45%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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