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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. canola oil
- 1 onion (diced)
- 3 garlic cloves (minced)
- 29 oz. tomato sauce
- 1 3/4 cups chicken stock
- 2 tsp. chili powder
- 2 tsp. dried basil
- 1 tsp. dried oregano
- 1 tsp. ground cumin
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 18 corn tortillas (small, street size)
- 1 whole rotisserie chicken (shredded)
- 1 whole queso quesadilla cheese (round of Cacique, grated)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol410mg137% |
Sodium1480mg62% |
Potassium1440mg41% |
Protein45g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate88g29% |
Dietary Fiber14g56% |
Sugars23g |
Vitamin A40% |
Vitamin C50% |
Calcium20% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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