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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. pasta (dried, cheese-filled tortellini)
- 1/4 cup butter
- 2 Tbsp. finely chopped onion
- 1/2 cup red bell pepper (diced)
- 2 tsp. minced garlic
- 2 Tbsp. all purpose flour
- 2 1/2 cups whole milk
- 2 tsp. Dijon mustard
- 1/2 tsp. table salt
- 1/2 tsp. white pepper
- 8 oz. shredded Gruyere cheese
- 8 oz. shredded mozzarella cheese
- 4 oz. parmigiano reggiano cheese (divided)
- 3 cups chicken breast (cooked, cubed)
- 3 cups broccoli florets (small)
- 1/4 cup butter
- 1/2 cup panko breadcrumbs
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium890mg37% |
| Potassium640mg18% |
| Protein43g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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