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Description
Note: the first 8 ingredients are the marinade for the 9th ingredient, the chicken. The remaining items (2T of butter on) are used in the preparation of the dish.
Ingredients
US|METRIC
5 SERVINGS
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Directions
- Combine yogurt, lemon juice, cumin, red pepper, black pepper, cinnamon, salt and ginger in a zip lock plastic bag. Stir in chicken, marinate in refrigerator 8 hours or more
- Thread chicken onto skewers (or place in grill pan) and grill until done.
- Melt butter in a large, deep skillet over medium heat, add garlic and jalapeño; cook 1 minute.
NutritionView More
510Calories
Sodium65% DV1570mg
Fat45% DV29g
Protein84% DV43g
Carbs7% DV21g
Fiber20% DV5g
Calories510Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol185mg62% |
Sodium1570mg65% |
Potassium1190mg34% |
Protein43g84% |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber5g20% |
Sugars11g22% |
Vitamin A45% |
Vitamin C20% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.