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Chicken Thighs Braised with Lemons, Olives and Chickpeas
THE NOURISH EVOLUTION15Ingredients
70Minutes
670Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. all purpose flour
- sea salt
- freshly ground black pepper
- 6 bone-in, skin-on chicken thighs
- 2 Tbsp. olive oil (divided)
- 6 cloves garlic (smashed)
- 1/2 cup onion (sliced)
- 1/4 tsp. ground allspice
- 1 bay leaf
- 1/4 cup white wine vinegar
- 2 Tbsp. honey
- 1/2 cup chicken stock
- 2 cups chickpeas (cooked)
- 1 lemon (thinly sliced and seeds removed)
- 1/4 cup oil cured black olives (pitted and halved)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium590mg25% |
| Potassium650mg19% |
| Protein44g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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