Very tasty I'm definitely making it more

Tasted great and was easy to prepare

Would Definitely make this again! Super easy and a great new meal!!

Low fat but the flavor was blah.

I couldn’t get my broth to thicken like it said but out side of that I loved the full flavor! The chicken I used was pretty thick so I had to cook it longer than the recipe said so it’s better to use thinner chicken. I made mine with white rice and I find they balance each other. It’s a simple, flavorful and quick dinner idea!

Too gingery but I would make it again by adjusting ginger & w/ rock sugar

After cooking the chicken, I took it out of the pan and left it in the marinade while roasting onions and bell peppers. The I added the chicken and mixed the corn starch in the bowl with the marinade, finally I poured the mix in the pan and voilá, here it is, looking and tasting good so far 😍😍😍

Good the sauce could have been thicker

added a few green vegetables, it turned out great

Very good Would make it again I used boneless chicken thighs I’m going to try it on drum sticks next

love it. my husband complemented me for dinner.

Fantasic! Took some time, but I'm slow in the kitchen as is.

I think the chicken taste great but the teriyaki part needs some work.

So yummy always make this. I add more sauce

Chicken didn’t cook evenly and the sauce was not great, better off buying a bottle of teriyaki sauce

not as much teriyaki flavor as i'd like, but still good

very tasty, definitely will make again. easy recipe to follow and only substituted the oyster sauce for rice vinegar.

It was okay. Almosy good. I think its kind of lacking in flavor. I'm making it again tomorrow night to try to tweak a few things.

This is a good base to start with. I diced up my chicken and I added two teaspoons of chili garlic sauce and a dash of ground red pepper. It was the perfect amount of spice for us. Otherwise, good starter.

Didn't turned out great for me

It was tasty. I would like to have added some red pepper flakes for a lirttle more spice but I have one child that can't take the heat. He loved this recipe so it will go into the rotation.

Meh, kind of bland, probably won’t make again

Excellent, the ginger really puts good taste in this recipe!

Made this for my fiancé and he said he liked it but would’ve liked more seasoning.

Great . New favorite low calorie meal .

Yummy! Great sauce, terrific taste, easy!

I doubled the recipe and added garlic and a bit more ginger. The side was white rice. Garnished the chicken with toasted sesame and rice and chicken with green onion. Next time I will triple it and make Chinese vegetables, too.

I felt the ginger, soy etc., every few bites. Should have used more of them because without that, it didn’t feel like chicken teriyaki. Also, the instructions are bad

It turned out good I used more than two chicken breast so I added more ingredients that was given

wasn't that favorable don't think I'll be making again.