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Chicken Tenders With Dill Sour Cream Dipping Sauce
BUNNY'S WARM OVEN16Ingredients
50Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken tenders
- salt
- salt and fresh ground pepper to taste
- 1 cup flour
- 2 tsp. paprika
- 2 large eggs (beatened slightly)
- 2 cups Italian bread crumbs
- 1/2 cup oil (for frying the tenders)
- 1 tsp. water
- 1 1/2 cups sour cream
- 1/4 cup parsley (chopped fine)
- 2 Tbsp. dried dill
- 2 Tbsp. fresh lemon juice
- 1/8 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 tsp. pepper
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1930mg80% |
| Potassium1300mg37% |
| Protein67g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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