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Chicken Tacos with Creamy Roasted Poblano Sauce
FUSION CRAFTINESS12Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 poblano pepper
- 1 bunch cilantro (divided)
- 4 scallions
- 1 jalapeno (large, roughly chopped)
- 1 1/2 cups sour cream
- 1 cup buttermilk
- 3 cloves garlic
- 5 limes (divided)
- 1 rotisserie chicken (market, cooked)
- 12 tortillas (fresh, they are in the refrigerator section of your grocer, just follow directions on pkg)
- 2 avocados (sliced)
- 1 cup cotija cheese
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