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Monica Tessier: "We will make this again, added old bay and garlic…" Read More
6Ingredients
35Minutes
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 oz. stuffing mix (boxed, or 3 to 4 cups homemade stuffing)
- 1 1/4 cups hot water
- 2 cups cooked chicken (diced)
- 1/3 cup sour cream
- 10.5 oz. cream of chicken soup (or homemade condensed soup)
- 3 cups frozen mixed vegetables (defrosted)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol50mg17% |
Sodium850mg35% |
Potassium300mg9% |
Protein18g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A45% |
Vitamin C8% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Monica Tessier 3 years ago
We will make this again, added old bay and garlic powder, otherwise followed the recipe.
Johnson 3 years ago
We really liked this casserole. It was quite tasty. For chicken I used a large can, 28 oz., of Keystone chicken breast. I had no sour cream so I used cream of celery soup. My husband likes a bit of heat with his meals so I sprinkled red pepper flakes in it. With a salad and roll a perfectly easy meal to fix. I would fix it again.