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Ingredients
US|METRIC
8 SERVINGS
- 4 avocado (halved and pitted)
- 2 cooked chicken breasts (shredded)
- 4 oz. cream cheese (softened)
- 1/4 cup chopped tomatoes
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1 pinch cayenne pepper
- 1/2 cup shredded Parmesan cheese (or more to taste)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium210mg9% |
| Potassium520mg15% |
| Protein5g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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