Chicken Stock

HAPA NOM(1)
Gail Stringfield: "Excellent Well done, make this almost weekly can…" Read More
9Ingredients
2Hours
15Calories

Ingredients

US|METRIC
  • 3 pounds chicken bones (necks, backs, and/or wings)
  • 1 yellow onion (medium, roughly chopped)
  • 2 carrots (roughly chopped)
  • 2 celery stalks (roughly chopped)
  • 1 sprig fresh rosemary
  • 1 sprig fresh thyme
  • 1 bay leaf
  • 1 teaspoon black peppercorns
  • salt (to taste)
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    NutritionView More

    15Calories
    Sodium5% DV110mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs1% DV3g
    Fiber4% DV<1g
    Calories15Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium110mg5%
    Potassium85mg2%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A50%
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Gail Stringfield 3 years ago
    Excellent Well done, make this almost weekly can't go wrong. Basic chicken stock recipe use for lots of recipes.....

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