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Chicken Stir Fry with Sugar Snap Peas
ANNABEL KARMEL16Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams chicken breast (sliced into strips, or pork fillet)
- 1 Tbsp. honey
- 3 Tbsp. sunflower oil
- 6 spring onions (sliced)
- 1/2 red chilli (diced)
- 200 grams sugar snap peas
- 1 red pepper (deseeded and sliced)
- 250 grams brown mushrooms (halved)
- salt
- black pepper
- 3 Tbsp. soy sauce
- 3 Tbsp. apple juice
- 1 Tbsp. rice wine vinegar
- 1 Tbsp. caster sugar
- 1 clove garlic (crushed)
- 2 tsp. cornflour
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium970mg40% |
| Potassium900mg26% |
| Protein21g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C130% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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