Chicken Stir Fry with Rice Noodles (30 minute meal)

delicious and easy to make

Good! Just needed more sauce like a lot of others said.

turned out great! added snowpeas and carrots

Turned out delicious. I did not feel the need to use the entire 12 oz of rice noodles, so we used about 30% of the box. I also chose to use broccoli, carrots, green bell pepper and white onion instead. The sauce was delicious and we will be making it again.

Great! I added my own touch to it too.

I used shrimp instead of chicken and added some extra minced garlic. My family loved it. Also added snow peas and water chestnuts to the veggie mix. Delicious!

Ok for kids but a little bland for adults

my girlfriend really enjoyed it and so did i :)

30 minute meal awemazingly delicious!

was ok. sauce was not what expected

Soo good would make again 100%

I loved this dish!! I added a bit more seasoning, but overall, it was great!

Yummy but I wish it had a little more spice.

Was surprisingly good! Used beef onion and red peppers.

This beginner found it pretty easy to make and super enjoyable to eat! Snow peas, round beans and carrot were added as well.

It was delicious !!!

This meal has become a weekly staple in our house

Great recipe! Instead of ketchup we used a stir fry sauce from Trader Joe’s and ground chicken instead of breasts. Will definitely be in the rotation!

Yummy yes I would make it again

Awesome, my family loved it

It was a little bland. Would have liked it to have a little more sauce

It was quite good. I altered the recipe though. I added 2tbsp of black molasses to the sauce and it was perfect!

It turned out very well. Not as bold in flavor as I thiught it would be but maybe next time i will prepare more of the sauce.

With a little extra seasoning this works perfectly. I had to cook this longer as I never seem to cut the chicken strips small enough but it's still great! I made this with rice as I couldn't find the right noodles and it's good like that as well.