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Chicken Stir Fry with Rice Noodles
SANDRA'S EASY COOKING18Ingredients
55Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce (for marinating the chicken)
- 1 Tbsp. honey (for marinating the chicken)
- 1/2 chicken breast (sliced and cubed)
- 1/2 Tbsp. oil
- 3 garlic cloves
- 1 green pepper
- 1 Tbsp. fresh ginger
- 3 green onions (sliced, reserve green part for garnish, optional)
- 1 cup mushrooms (sliced)
- 1 cup broccoli florets (blanched)
- 1 pinch salt (and Ground Black pepper or a splash of soy sauce)
- 1/2 Tbsp. oil
- 1 Tbsp. oyster sauce
- unsalted cashews (A handful of raw, *optional)
- 1/2 lb. rice noodles (I used Thai Rice noodles)
- lite soy sauce (Splash, to taste)
- green onions (green part)
- sesame seeds
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1150mg48% |
| Potassium420mg12% |
| Protein10g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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