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Phyllis Scott: "I made this with a rotisserie chicken. Added othe…" Read More
11Ingredients
2Hours
240Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. great northern beans
- 2 lb. chicken
- 1 cup white onion (diced)
- 2 cups celery (diced)
- 2 Tbsp. rosemary (minced)
- 6 cloves garlic
- 40 oz. chicken stock
- 2 cups carrots (diced)
- 2 bay leaves
- 3 1/2 tsp. salt
- 1 1/2 tsp. pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol70mg23% |
Sodium1210mg50% |
Potassium760mg22% |
Protein29g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A90% |
Vitamin C8% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Phyllis Scott 4 years ago
I made this with a rotisserie chicken. Added other seasonings Oregano, cilantro, and cayenne pepper as well as chicken broth. It turned out great . My family loved it. I will make again.