Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. oil
- 1 bone-in chicken (cut into 4 quarters, however sometimes I cut the breast in two since they are so big and discard the backbone)
- 2 parsnips (peeled, cut into 8 pieces)
- 2 leeks (washed, cut into 8 pieces using only lower parts)
- 1/2 celeriac root (cut into big chunks)
- 2 carrots (peeled and cut into 8 pieces)
- 1/4 cup softened butter
- 1 tsp. dill (thyme, garlic powder)
- 1/2 t fresh ground pepper (fresh)
- 1 tsp. coarse salt
- bay leaves
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium830mg35% |
| Potassium1150mg33% |
| Protein63g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes