Chicken Sotanghon Soup

THE FILIPINO COOK
10Ingredients
60Minutes

Ingredients

US|METRIC
  • 1/4 noodles (kilo Sotanghon)
  • 1 cup chicken meat
  • 5 cups chicken stock
  • 2 pieces tomatoes
  • 2 tablespoons canola oil
  • 4 garlic (pcs cloves of, minced)
  • 1 onion (small sized, sliced)
  • 1 tablespoon fish sauce (/Patis)
  • 4 dried black mushrooms (optional)
  • 4 stalks scallions (chopped)
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