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Chicken Scarpariello with Sausage and Potatoes
TODAY14Ingredients
60Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. yukon gold potatoes (cleaned and cut into quarters)
- 5 Tbsp. olive oil (divided)
- 1 lb. sweet Italian sausages
- 4 lb. chicken (cut into quarters)
- 1/4 cup flour
- 2 heads garlic (fresh, roasted)
- 2 whole bay leafs
- 1 sprig fresh rosemary
- 1/2 cup white wine
- 2 Tbsp. white wine vinegar
- 1/2 cup chicken broth
- 1 lemon (juiced)
- salt
- freshly ground black pepper
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium1210mg50% |
| Potassium1880mg54% |
| Protein114g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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