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Ingredients
US|METRIC
4 SERVINGS
- 1 medium onion (diced)
- 1 tsp. olive oil
- 1 pkg. chicken sausage (al fresco All Natural, sliced horizontally)
- 14.5 oz. diced tomatoes
- 1 1/2 cups chicken broth
- 2 cups penne pasta
- 4 oz. cream cheese
- 1 cup spinach
- 1/2 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium430mg18% |
| Potassium560mg16% |
| Protein12g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Leila Higgins 2 years ago
I'd switch the cream cheese with mascarpone or robiola...
For the record the picture is not penne pasta 🤦♀️