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Christin White: "I loved it.
I cooked it longer than recommended a…" Read More
6Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 cup jasmine rice
- 1 Tbsp. unsalted butter
- 1 Tbsp. chicken base (low sodium)
- 1 Tbsp. parsley flakes (dried)
- 1 tsp. fresh ground black pepper
- salt (to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium115mg5% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Christin White a year ago
I loved it.
I cooked it longer than recommended and added some chicken stock