Chicken Prosciutto Piccata Recipe | Yummly

Chicken Prosciutto Piccata

IOWA GIRL EATS
13Ingredients
35Minutes
360Calories

Ingredients

US|METRIC
  • 1 chicken breast (butterflied into two pieces)
  • 2 slices prosciutto
  • 2 1/2 tablespoons gluten (free or all-purpose flour, dish will not be GF if using AP flour)
  • 1 tablespoon grated Parmesan cheese
  • salt
  • pepper
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons butter (divided)
  • 1/4 cup dry white wine (or chicken broth, I used Pinot Grigio)
  • 1 1/2 tablespoons lemon juice
  • 1 teaspoon lemon zest
  • 2 tablespoons capers (rinsed in water)
  • chopped parsley
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    NutritionView More

    360Calories
    Sodium44% DV1060mg
    Fat35% DV23g
    Protein55% DV28g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories360Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol80mg27%
    Sodium1060mg44%
    Potassium430mg12%
    Protein28g55%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A15%
    Vitamin C25%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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