Chicken Potpie

KOKOCOOKS
16Ingredients
70Minutes
550Calories

Ingredients

US|METRIC
  • 2 cups low sodium chicken stock
  • 1 cup whole milk
  • 2 tablespoons butter
  • 2 onions (finely chopped)
  • 2 carrots (diced)
  • 3 celery stalks (diced)
  • 3 cloves garlic (minced)
  • salt
  • pepper
  • 1 cup frozen peas
  • 1 cup frozen corn kernels
  • 2 cups cooked chicken (cut into small chunks)
  • 1/4 cup flour (all-purpose)
  • fresh thyme leaves
  • pastry dough (Single crust)
  • 1 egg
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    NutritionView More

    550Calories
    Sodium24% DV580mg
    Fat45% DV29g
    Protein61% DV31g
    Carbs15% DV45g
    Fiber28% DV7g
    Calories550Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol135mg45%
    Sodium580mg24%
    Potassium770mg22%
    Protein31g61%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber7g28%
    Sugars10g20%
    Vitamin A130%
    Vitamin C30%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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