Chicken Pot Pies with Puff Pastry

JAM HANDS
7Ingredients
60Minutes

Ingredients

US|METRIC
  • 2 sheets puff pastry (defrosted.)
  • 2 cans cream of chicken soup
  • 1 can cream of celery soup
  • 8 ounces sour cream (container)
  • hungarian paprika (to taste, I usually add about 1 tsp or more)
  • 1 bag veggies (mixed, Corn, peas and carrots)
  • 1 chicken pieces (roaster, meat removed and set aside)
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