Chicken Pot Pie Puffs Recipe | Yummly

Chicken Pot Pie Puffs

IT IS A KEEPER(5)
YumChef: "These were so easy to make and my husband loved i…" Read More
5Ingredients
30Minutes
590Calories
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Ingredients

US|METRIC
  • 2 cups frozen mixed vegetables (thawed)
  • 1 cup cooked chicken (diced)
  • 10.75 ounces cream of chicken soup
  • 16.3 ounces refrigerated biscuits
  • 1 cup shredded cheddar cheese
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    NutritionView More

    590Calories
    Sodium90% DV2160mg
    Fat38% DV25g
    Protein53% DV27g
    Carbs22% DV66g
    Fiber16% DV4g
    Calories590Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol65mg22%
    Sodium2160mg90%
    Potassium410mg12%
    Protein27g53%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A50%
    Vitamin C8%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    YumChef 3 months ago
    These were so easy to make and my husband loved it! I will make these again!
    D 3 months ago
    Very good. My family enjoyed them, quick and easy to make. Will make them again in the future.
    Lep 4 months ago
    Really good! Super easy!!! I filled cups pretty high where I did not have extra dough to pull over but they turned out great and I made with tomato soup so it was a great pairing
    Sheryl 5 months ago
    Awesome! Added pepper per another review and my family loved it!
    Colin Douglass 8 months ago
    a little bland, just add pepper. super easy and the kids loved it

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