Chicken Piccatta Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Chicken Piccatta

BUDGET BYTES(2)
Michelle Reeves: "Yummy I would make it again. skipped the flour an…" Read More
10Ingredients
45Minutes
250Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 3 chicken breasts (medium, $4.99)
  • 1 lemon (medium, $0.69)
  • 1/4 bunch Italian parsley ($0.20)
  • 3 cloves garlic ($0.20)
  • 1/2 teaspoon chicken base (or ½ cup broth $0.07)
  • 1 pinch salt (& pepper $0.05)
  • 1/2 cup flour ($0.10)
  • 2 tablespoons olive oil ($0.22)
  • 2 tablespoons butter ($0.24)
  • 1 tablespoon capers ($0.40)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol85mg28%
    Sodium250mg10%
    Potassium470mg13%
    Protein25g49%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A6%
    Vitamin C30%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Michelle Reeves 9 months ago
    Yummy I would make it again. skipped the flour and was out of capers. Still very good
    Hello Belle 5 years ago
    10/10 would recommend making this. My friends loved it at Ladies Luncheon and everyone left satisfied. The halves are perfect portion sizes and pairing the chicken with rice really succeeded in filling the stomach. Even without capers this recipe turned out fantastic. Since I made this meal for 8 people all I did was just add more fresh lemon juice and you could still taste all of the flavors of the dish.

    PlanShop