Chicken Penne with Fennel Recipe | Yummly
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Chicken Penne with Fennel

PUBLIX
16Ingredients
35Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup fennel (thinly sliced)
  • 1 ounce fresh basil
  • 3 boneless, skinless chicken breasts (1.75 lb)
  • 1 tablespoon olive oil
  • 2 cups penne (or other medium pasta)
  • 1 cup diced onions (fresh pre-)
  • 1/2 teaspoon italian seasoning (dried)
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon pepper
  • 24 ounces pasta sauce (marinara)
  • 3 boneless, skinless chicken breasts (1.75 lb)
  • 1 ounce fresh basil
  • 1 fennel bulb (fresh)
  • 1 cup diced onions (fresh pre-)
  • 24 ounces pasta sauce
  • 2 cups penne (or other medium pasta)
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