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Ingredients
US|METRIC
6 SERVINGS
- 2 cups penne pasta (multi-grain, uncooked)
- 1 lb. boneless skinless chicken breasts (cut into bite-size pieces)
- 2 Tbsp. flour
- 2 Tbsp. vinaigrette dressing (KRAFT Sun-Dried Tomato)
- 1 cup fat-free reduced-sodium chicken broth
- 2 oz. neufchatel cheese (PHILADELPHIA, cubed)
- 10 oz. frozen chopped spinach (thawed, well drained)
- 1 cup shredded mozzarella cheese (KRAFT)
- 2 Tbsp. Kraft Grated Parmesan Cheese
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium280mg12% |
| Potassium560mg16% |
| Protein28g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A120% |
| Vitamin C6% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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