Chicken Pasta with Artichoke Cream Sauce Recipe | Yummly

Chicken Pasta with Artichoke Cream Sauce

HEALTHFULLY EVER AFTER
14Ingredients
45Minutes
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Ingredients

US|METRIC
  • 1/2 tablespoon EVOO
  • 1/4 yellow onion (large white/, rough chopped)
  • 1/4 teaspoon salt
  • 3 cloves garlic (minced)
  • 12 ounces cream of chicken soup (container Pacific Foods Organic)
  • 1 cup chicken stock (Pacific)
  • 1/2 pound pasta (Mafaldine, or another long, flat pasta)
  • 2 chicken (breasts smoked, cooked and sliced)
  • 1 cup artichoke (unseasoned quarter cuts, canned in water/juice)
  • 2 tablespoons chives (minced)
  • 10 cherry tomatoes (quartered)
  • 1/4 fresh lemon (squeezed)
  • black pepper (to taste)
  • lemon (additional, to taste and garnish, optional)
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