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Susan Ravdin: "Yummy.
I used shallots and garlic in place of the…" Read More
18Ingredients
55Minutes
360Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/2 tsp. oil
- 1 lb. chicken breast (2 breasts, cut into chunks)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 28 oz. diced tomatoes (un-drained)
- 12 oz. tomato paste
- 1 1/2 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 2 tsp. oregano
- 2 tsp. marjoram
- 2 tsp. basil
- 1 tsp. thyme
- 1/2 tsp. salt
- 2 cups water
- 2 cups chicken broth
- 1 lb. pasta (dry, small shapes like Farfalle)
- 3/4 cup fresh Parmesan cheese (grated)
- 1/4 cup whole wheat breadcrumbs
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol40mg13% |
Sodium730mg30% |
Potassium980mg28% |
Protein24g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A30% |
Vitamin C35% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susan Ravdin 4 years ago
Yummy.
I used shallots and garlic in place of the powders and cut the volume (we’re only two). I’ll make it again ...