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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken breast halves
- 1/2 cup bread crumbs (I use gluten free bead crumbs)
- 1/4 cup shredded Parmesan cheese
- 1/2 tsp. Italian seasoning
- 1/4 tsp. black pepper
- 1/4 tsp. kosher salt
- 1 Tbsp. olive oil
- 1 beaten egg
- mozzarella cheese (sliced)
- 26 oz. marinara sauce (favorite jarred)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1090mg45% |
| Potassium610mg17% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars17g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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