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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. rice stick noodles (wide)
- 2/3 cup chicken stock
- 1/2 cup ketchup
- 1/4 cup fish sauce
- 2 Tbsp. granulated sugar
- 2 Tbsp. cornstarch
- 1 tsp. lime rind (grated)
- 2 Tbsp. lime juice
- 1 tsp. hot pepper sauce
- 2 Tbsp. vegetable oil
- 2 eggs (lightly beaten)
- 1 lb. boneless, skinless chicken breasts (sliced)
- 2 small carrots (thinly sliced)
- 1 sweet red pepper (sliced)
- 2 cloves garlic (minced)
- 1 Tbsp. gingerroot (minced)
- 2 cups bean sprouts
- 2 green onions (sliced)
- 1/4 cup unsalted peanuts (chopped)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat3g15% |
Trans Fat0g |
Cholesterol180mg60% |
Sodium2000mg83% |
Potassium910mg26% |
Protein35g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber2g8% |
Sugars18g |
Vitamin A110% |
Vitamin C90% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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