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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken breasts (sliced into 1/4-inch thick slices)
- 1 1/2 tsp. baking soda
- 12 oz. rice noodles (¼-inch wide)
- 3 1/2 Tbsp. vegetable oil (divided)
- 4 large garlic cloves (minced)
- 4 large eggs (beaten)
- 3 Tbsp. packed brown sugar
- 1/3 cup oyster sauce
- 2 1/2 Tbsp. soy sauce
- 1 1/2 Tbsp. white vinegar
- 2 tsp. dark corn syrup
- 1 1/2 tsp. fish sauce
- 14 oz. Chinese broccoli (or broccolini florets cut into 1-inch pieces, stalks cut on the bias into 1/2-inch pieces, 7 cups)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol320mg107% |
Sodium2160mg90% |
Potassium1020mg29% |
Protein45g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A40% |
Vitamin C50% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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