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Chicken Noodle Soup with Mushrooms, Ginger and Chinese 5 Spice
THE SPICED LIFE22Ingredients
105Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless skinless chicken thighs
- salt
- pepper
- 1 1/2 tsp. Chinese 5 spice
- 2 Tbsp. vegetable oil
- 2 onions (medium, finely diced)
- 1/4 cup minced ginger
- 3 Tbsp. minced garlic
- 16 oz. crimini mushrooms (sliced)
- 3 Tbsp. rice vinegar (divided)
- 6 cups chicken stock (low sodium)
- 3 Tbsp. dark soy sauce (Chinese)
- 3 Tbsp. fish sauce
- 4 Tbsp. light brown sugar (to taste)
- rice noodles (cooked)
- chopped cilantro
- thai basil (chopped)
- mint (chopped)
- napa cabbage (shredded)
- lime wedges
- bean sprouts (my local store was out so I did not use)
- Sriracha
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol155mg52% |
| Sodium2780mg116% |
| Potassium2060mg59% |
| Protein65g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber5g20% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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