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Chicken Noodle Soup with Caramelized Onions
FAMILY AROUND THE TABLE7Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups roasted chicken (shredded)
- 2 tsp. vegetable oil
- 1 onion (large, halved and sliced)
- 8 cups chicken broth
- 3 medium carrots (sliced 1/4 inch thick)
- 1 cup pasta (wide egg noodle)
- freshly ground pepper (to taste)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol165mg55% |
| Sodium230mg10% |
| Potassium870mg25% |
| Protein28g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A290% |
| Vitamin C25% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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