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12Ingredients
60Minutes
530Calories

Ingredients
US|METRIC
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NutritionView More
530Calories
Sodium62% DV1480mg
Fat22% DV14g
Protein141% DV72g
Carbs8% DV25g
Fiber12% DV3g
Calories530Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol240mg80% |
Sodium1480mg62% |
Potassium1080mg31% |
Protein72g141% |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber3g12% |
Sugars4g8% |
Vitamin A60% |
Vitamin C15% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)

Fabien Joly 8 months ago
Tasty and easy but had to add a bit of extra sauce (soy/spicy sauce) as was lacking in flavour a little bit. Very healthy

Yummly User a year ago
Great soup changes I made was to add 4cups bone chicken broth in place of water replaced egg noodles with whole wheat spaghetti noodles less amount than recipe requires to lessen calories yummy

S a year ago
It was simple to make and yummy. I wished it was a littler saltier. I even used 4 cups of chicken broth and 4 cups of water instead of just water. But it was tasty and easy to make

Chloe a year ago
Perfect, I did double the chicken and add extra water as I had more than 4 tummies to feed and still had plenty of left overs!

Gabi Kellogg 2 years ago
AMAZING!!!!
I️m 16 and I️ suck at cooking but this is the one thing I️ can make, it’s so delicious, I️ am purely obsessed

Melissa P. 2 years ago
This recipe is lovely. I'm a weirdo and never cook my noodles in my soup, because if you have leftovers you have to eat soggy, garbage noodles, so i store noodles and soup separately. But this soup is delicious.

Dooley 3 years ago
Great for my sick day!
I would definitely make again.
Followed recipe and didn't make any modifications.
Perfect for a rainy day!

Kathy F. 3 years ago
Absolutely delicious. Best chicken noodle soup I've had since my mother was alive 3 years ago. Thank you for sharing this recipe. One thing though, I used parsley not dill

Fariha W. 3 years ago
The soup turned out delicious. The flavor is great, especially with the dill, and it was perfect for a sick day in.

Glynniece Allison 4 years ago
This recipe is a keeper. My son enjoyed helping to cook this dish and loved the flavor. My husband was impressed. Definitely the best chicken noodle soup recipe we've tried to date. Plus it was easy enough to make even when you're pressed for time. WONDERFUL!