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Kimberly Schmid: "Great. My curry was a little old. This is full of…" Read More
16Ingredients
60Minutes
340Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1 onion (large, chopped, about 2 cups)
- 2 celery (ribs, chopped, about 1 cup)
- 2 carrots (chopped, about 1 cup)
- 2 bay leaves
- 4 tsp. yellow curry powder
- 1 1/4 lb. boneless, skinless chicken thighs (trimmed of visible fat)
- 2 cups chicken stock
- 2 cups water
- 1 1/2 tsp. kosher salt (or 1 teaspoon sea salt)
- 1/4 cup basmati rice (uncooked)
- 2 tart apples (cored, peeled, and chopped, about 2 cups)
- 15 mL heavy whipping cream
- 1/4 cup plain yogurt (for garnish, optional)
- 1 Tbsp. minced chives (for garnish, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1070mg45% |
| Potassium810mg23% |
| Protein29g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kimberly Schmid 5 years ago
Great. My curry was a little old. This is full of flavor but less heat than other Indian food I’ve had.
Cerveza 8 years ago
I made without the whipping cream and added yogurt with warm broth in place to incorporate into the soup, then garnished with yogurt. Super tasty. Next time I might add more broth and double the amount of rice. Ireally enjoyed the balanced flavour.