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Silva Coil: "Instead of breadcrumbs I used Brazilian farofa an…" Read More
8Ingredients
85Minutes
680Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. boneless skinless chicken breasts
- 4 large eggs (beaten)
- 1 bread (day-old loaf of, crusts removed and processed into 1 1/2 cups of breadcrumbs)
- 1 tsp. coarse salt (plus more for serving)
- 1/4 tsp. ground black pepper (freshly, plus more for serving)
- 4 Tbsp. unsalted butter (1/2 stick)
- 2 Tbsp. extra-virgin olive oil
- 2 lemons (cut into 6 wedges)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium1360mg57% |
| Potassium1040mg30% |
| Protein60g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Ricky Naul 7 years ago
A simple recipe which tasted great just the way it said with no modifications. Be sure to use a lot of lemon!