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Chicken Merlot - Slow Cooker
A CULINARY JOURNEY WITH CHEF DENNIS13Ingredients
5Hours
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (3½ -4 pounds cut up in pieces - skin taken off, may be deboned)
- 1 onion (large, cut in chunks)
- 16 oz. mushrooms (cut in half or three slices, leave on the thick side)
- 3 carrots (peeled and sliced, thicker cut than normal)
- 5 stalks celery (large dice)
- 16 oz. cannellini beans (drained and rinsed)
- 4 garlic cloves (whole)
- 6 oz. tomato paste
- 8 oz. merlot (or red wine of your choice)
- 8 oz. chicken stock
- 1 tsp. dried basil
- 1/2 tsp. sea salt
- 1/4 tsp. black pepper
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1070mg45% |
| Potassium2440mg70% |
| Protein91g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A170% |
| Vitamin C60% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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