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Ingredients
US|METRIC
4 SERVINGS
- 4 skinless boneless chicken breast halves (each halved horizontally)
- all-purpose flour
- 6 Tbsp. butter
- 1 Tbsp. chopped fresh sage
- 1 cup marsala (imported dry)
- 1 cup low salt chicken broth (canned)
- sage leaves (Fresh)
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