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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. olive oil (divided)
- 1 lb. yukon gold potatoes (baby, quartered)
- 8 oz. baby portobello mushrooms (sliced fresh)
- 1/3 cup sliced leek
- 1/2 cup all purpose flour
- 1 tsp. salt (divided)
- 1/2 tsp. ground black pepper
- 1 1/2 lb. boneless, skinless chicken breasts (cut into 1/2-inch pieces)
- 2 cups Madeira
- 3/4 cup chicken broth
- 1 lb. asparagus (trimmed and cut into 1-inch pieces)
- 8.65 oz. puff pastry (thawed)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1710mg71% |
| Potassium1740mg50% |
| Protein51g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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