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Chicken Long Rice (Hawaiian-Style Chicken Soup)
ALLRECIPES13Ingredients
60Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. vermicelli noodles (bean thread)
- warm water (as needed)
- 3 chicken breasts (or more to taste)
- water (to cover)
- 1 qt. chicken broth
- 1 small onion (sliced thin)
- 3 cloves garlic (chopped)
- 3 slices fresh ginger (chopped)
- 1 Tbsp. patis (Philippine-style fish sauce)
- 1 Tbsp. soy sauce
- 3 bay leaves
- salt and ground black pepper (to taste)
- 2 cups bok choy (chopped)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium890mg37% |
| Potassium1240mg35% |
| Protein58g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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